A ‘bio-refinery’: using the chemistry of willow trees to treat Canada’s municipal wastewater

This biomass can then be collected to make renewable lignocellulosic biofuels. An alternative to fossil fuels, these so-called second-generation biofuels do not directly compete for raw materials in the food chain

In their research, Sas and a Canadian-British team of crop scientists, biochemists and chemical engineers from UdeM and Imperial College London used advanced metabolomics (chemical) profiling technology to also identify new extractable ‘green’ chemicals produced by the trees.

In addition to salicylic acid (best known as the main ingredient in aspirin), which willows produce in high quantities, an array of ‘green’ chemicals were enriched through sewage filtration, which have significant antioxidant, anticancer, anti-inflammatory and anti-microbial properties.

“While most of the induced chemical compounds have not been seen before in willows, some have been observed in salt-tolerant plants such as liquorice and mangroves and are known to be potent antioxidants,” said Sas.

“Intriguingly, a number of the induced chemicals are entirely uncharacterised and a mystery. It’s amazing how much novel plant chemistry there is still to be discovered, even in willow trees, which have been around for thousands of years,” she added.

“It seems likely that we’re still only scratching the surface of these trees’ natural chemical complexity, which could be harnessed to tackle environmental problems.”

Surprisingly high yields

Looking at the impact that wastewater treatment by willows would have on annual lignocellulosic biofuel and ‘green’ chemical yields, Sas’ team had expected negative repercussions of irrigating their experimental plantation with sewage.

However, they were surprised when the yields actually went up so high.

“One of the benefits of using natural solutions to address environmental challenges like wastewater treatment is that we can generate complementary bioproducts, such as renewable bioenergy and green chemistry,” said Sas’s PhD supervisor at UdeM, senior author Frédéric Pitre.

“This concept of a biorefinery seems to be fantastic in allowing new environmental technologies to compete economically with the highly established markets of petroleum-based fossil fuels and chemicals while also helping to reduce ongoing human damage to the ecosystem.”

Source: University of Montreal


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